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Restaurant Crew Member

  • On-site
    • Hanoi, Lai Châu, Vietnam
  • Hospitality

Minimum 1-2 years of relevant F&B / café / restaurant experience | Diploma in Hospitality / Hotel Management is an advantage

Job description

We are hiring experienced Crew Member for a reputed restaurant group in Kuwait.

We are looking for enthusiastic, customer-focused and well-presented Crew Member . The successful candidates will support daily café operations and ensure excellent customer service while maintaining the brand's quality and service standards

Key Responsibilities

  • Welcome and assist customers in a friendly and professional manner.

  • Take customer orders accurately and efficiently.

  • Prepare and serve food and beverages according to company standards.

  • Handle cashier/POS operations and process customer payments accurately.

  • Maintain cleanliness and hygiene of the counter, dining area and workstations.

  • Assist with food preparation, packing and presentation when required.

  • Ensure products are properly displayed, fresh and available during service.

  • Maintain high standards of customer service and guest satisfaction.

  • Follow food safety, hygiene and health & safety procedures.

  • Support the team during busy periods and maintain smooth service operations.

  • Assist with opening and closing duties of the outlet.

  • Handle customer queries and escalate complaints to the supervisor when required.

  • Work effectively as part of a multicultural team.

Salary & Benefits

✔ KD 150 + 25 KD Food Allowance

✔ Accommodation & Transportation Provided

Job requirements

  • Minimum 1-2 years of relevant F&B / café / restaurant experience

  • Qualification: Diploma in Hospitality / Hotel Management is an advantage

  • Good communication and interpersonal skills.

  • Pleasant personality and customer-oriented approach.

  • Well-groomed and professional appearance.

  • Ability to work in a fast-paced restaurant/café environment.

  • Willingness to work flexible shifts, weekends and public holidays.

  • Basic knowledge of POS/cashier operations is an advantage.

  • Good English communication skills.

  • Minimum height of 5'6

  • Age Limit 21-30

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