Skip to content

Barista – Specialty Coffee | Kuwait

  • On-site
    • Kuwait City, Al Farwānīyah, Kuwait
  • KWD 130 - KWD 155 per month
  • Hospitality

Passionate Specialty Coffee Barista with expertise in espresso preparation, latte art, manual brewing, and delivering exceptional guest experiences.

Job description

Join a leading hospitality brand in Kuwait as a Barista – Specialty Coffee.We're looking for a passionate coffee professional with strong specialty coffee knowledge, excellent customer service skills, and hands-on experience in espresso preparation, manual brewing, and latte art. The ideal candidate will be committed to delivering exceptional coffee experiences, maintaining quality standards, and creating memorable guest interactions.

Key Responsibilities

  • Prepare and serve specialty coffee beverages, including espresso-based drinks, pour-over, French press, and cold brew.

  • Operate and maintain espresso machines, grinders, and brewing equipment.

  • Ensure consistency in coffee quality, taste, and presentation.

  • Grind, dose, tamp, and extract espresso according to brand standards.

  • Educate guests about coffee origins, brewing methods, and menu offerings.

  • Maintain cleanliness, hygiene, and food safety standards at all times.

  • Monitor stock levels and assist with inventory control.

  • Deliver excellent customer service and create a welcoming café experience.

🔹 Benefits:

✔ Salary : KD 130 Basic + KD 25 Food allowance

✔ Accommodation & Transportation Provided

Job requirements

  • Minimum 1–2 years of experience as a Barista in a specialty coffee shop or café.

  • Strong knowledge of coffee beans, roasting profiles, extraction, and milk texturing.

  • Experience with latte art and manual brewing methods preferred.

  • Good communication and customer service skills.

  • Ability to work in a fast-paced environment.

  • Positive attitude, teamwork, and attention to detail.

  • Age Limit max 30

Preferred Skills

  • Latte Art

  • Espresso Extraction

  • Manual Brewing Methods

  • Coffee Bean Knowledge

  • Grinder Calibration

  • Customer Service

  • Hygiene & Food Safety

  • Inventory Management

or